
Fire and Spice – Paella, Burning Barrels + The Heretic at Bosworth Wines
Fire and Spice – Paella, Burning Barrels + The Heretic at Bosworth Wines
Saturday 23rd August 2025 | 12–4pm
Battle of Bosworth & Spring Seed Wines, Willunga
🎟️ $50pp – includes paella, a glass of The Heretic, our Spanish/ Portuguese blend, and a Portuguese tart
📍 Book via Eventbrite
Join us for an afternoon of food, fire and organic wines at Bosworth as part of the 2025 Fleurieu Food Festival. We’re setting the long table, lighting the bonfire, and serving up our ‘Heretic’ blend with Hen’s delicious paella. Expect:
🥘 Paella cooked over fire by Hen’s Catering (veg & GF options)
🍷 A glass of The Heretic – our Iberian red blend (Touriga, Mataro, Graciano, Shiraz)
🍮 A Portuguese tart to finish
🔥 A ritual barrel burning for good measure!
🎶 Music TBA — but the vibes will be warm and lively
Tastings are available on the day ($10pp), and wines will be available by the glass or bottle.
👢 Winter layers encouraged. Boots optional, but recommended.
Limited spots – bookings essential via Eventbrite.
You will also be able to explore Birds of Bosworth, a SALA exhibition in The Ruin featuring paintings of a selection of birds that make our vineyards their home by local artist Melanie Les.

Visit Us
Our McLaren Vale and Kangaroo Island cellar doors offer hosted wine experiences & stunning outdoor spaces to relax for an hour or two with a wine and a platter.

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